Wine With Wanda

Say Ciao to Mionetto Prosecco Rosé

image courtesy of Mionetto

No, your eyes aren't playing tricks on you; there's a flirty pink glow emanating from the Prosecco aisle of your favorite wine shop. Prosecco Rosé was officially approved as a DOC in 2020 and the wines have started arriving in the US. Wine lovers no longer have to choose between Prosecco's perky bubbles and rosé's blush-hued charms. To learn more about the new Prosecco Rosé category, I recently chatted on Instagram Live with Enore Ceola, CEO and Managing Director of Freixenet Mionetto USA.


Enore Ceola, CEO and Managing Director of Freixenet Mionetto USA

A native of the Prosecco region, Enore is widely credited for not only introducing Mionetto to American consumers, but to Prosecco overall as a category. Founded in 1887 in Valdobbiadene, Mionetto Prosecco became available in the USA in 1997 and paved the way for the expansive selection of Prosecco wines at our fingertips. Even The New York Times proclaimed, “Perhaps no one has pushed harder to establish Prosecco in the United States than Mionetto.”

There are exacting standards that a wine must meet in order to be labeled Prosecco Rosé DOC. For example, Glera, the grape which is the heart and soul of Prosecco, must dominate the blend. Pinot Nero is the only grape permitted in the rosé blend and only 10-15% is permitted. And all Prosecco Rosé must be dated with a vintage. During our chat, Enore explained all of this and more as we sipped Mionetto Prosecco Rosé Millesimato 2019 ($15). A blend of 90% Glera and 10% Pinot Nero, it is Extra Dry with vibrant red berry flavors and a kiss of citrus. 

Can't Stop, Won't Stop: Rosé Wine is Still Red Hot!

My "official" rosé tasting duties started earlier this summer. Click here for tasting notes on the wines pictured in the photo.  

Are we living in the golden age of rosé? The quality and diversity of pink wines on the market is exceptional and it wouldn't be exaggerating to say that I've sipped more rosé this summer than I have in the last three combined. From all corners of the globe, flirty bottles of rosé wine have arrived at my doorstep with notes attached saying "drink me!" And I've obliged. I've lost count of how many rosé wines I've sipped this season but there's still a lot of summer left and many more wines to discover. Here are five fabulous rosé wines worth exploring!

Attems Ramato Pinot Grigio 2017 ($20)
Friuli, Italy
Not pink, but certainly a rosé in spirit, Pinot Grigio never looked so good! Sophisticated and sultry, this coppery come-hither wine from Friuli is an eye catcher and a palate pleaser. Ramato means coppery in Italian and the unique shade of this Pinot Grigio is the result of the grape skins being in contact with the must for 24 hours. Pinot Grigio from Friuli is some of Italy's finest and Attems lives up to this reputation. Crisp and dry with impressive texture and elegant fruit flavors, Attems is a charming and special vino. (Opinions may differ as to whether or not Ramato should be considered a Rosé wine but I think it is a special member of the family!)


Charles Smith Wines, Band of Roses Rosé 2017 ($12.99)
Washington State, USA
Rock out with this vivacious Pinot Gris rosé from Washington State. Band of Roses was inspired by award-winning winemaker Charles Smith's love of music and former stint as a rock band manager. Don't let the pale hue fool you, this rosé rocks the house and takes the dial up to 11. Crisp and silky with vibrant flavors of Cavaillon melon, lilac, and tangerine. 



Rocca di Montemassi Renaissance Rosé 2017 ($17)
Maremma, Tuscany, Italy
 Sharp and subtle like an Armani suit, this precise rosé elegantly blends Sangiovese and Syrah. Crisp and dry with lively acidity, Renaissance has graceful & fresh red fruit flavors that are bolstered by a hint of spice and notable minerality. A very sophisticated rosé! 



Âme du Vin Provence Rosé 2017($14.99)
Côtes de Provence, France
Provence put rosè on the map and Âme du Vin (Soul of Wine) captures the essence of the quintessential summer wine. Fruity, fresh, and crisp with exuberant flavors of nectarine, citrus, and melon; this juicy vino makes me daydream of sexy sunny days in the south of France. 



Frescobaldi Tenuta Ammiraglia "Alìe" Rosé 2017 ($18.99)
Maremma, Tuscany, Italy
An iconic name in Italian wines, the Frescobaldi family's winemaking legacy spans more than 700 years. This delightful rosé lives up to their reputation. Produced at their Ammiraglia estate in Tuscany's coastal Maremma region, the name Alìe was inspired by a fabled sea nymph. With a freshness that captures the minerality of its coastal location, Alie beautifully balances softness and structure. Juicy and fresh with pretty flavors of cherry, nectarine, and pink grapefruit, Alìe is an elegant yet unpretentious summer sip. (If your travels take you to Maremma, I highly recommend a visit to Ammiraglia. I was there in 2015 and it is absolutely stunning.) 

Red, White & Romantic: Sartori di Verona Unveils Love Story Wines

The Love Story collection includes sparkling Soave, Pinot Grigio, Rosé, and Pinot Noir. 

The acclaimed Italian winery Sartori di Verona has bottled their passion for wine and romance into a charming new collection called Love Story. Founded in 1898, Sartori di Verona is an epic story of the Sartori family's unwavering commitment to winemaking and deep love for their city of Verona.

The setting for Shakespeare's classic tale of star-crossed lovers, Romeo & Juliet, romance is an integral part of Verona's identity. Verona is also a wine lover's paradise. Located in the Veneto region, Verona is surrounded by some of Italy's most important wine regions; including Valpolicella and Soave. Captivating, elegant, and vibrant; Verona is a magical city and Love Story wines are a delicious homage. And maybe you can't buy love, but a bottle of Love Story wine only costs $14 - $16. Love Story wines are affordable but don't skimp on quality. After all, the name Sartori is on every bottle! 

Love Story Sparkling Soave DOC ($16)
Romance and sparkling wine are a perfect pair! Pop the cork and get the spark ignited with this crisp and charming sparkling Soave. 100% Garganega, this fresh and flirty dry bubbly has lively apple, citrus, and nectarine flavors with fine bubbles.  Easygoing and elegant! 



Love Story Pinot Grigio 2017 DOC ($14)
This Pinot Grigio has molto personality! Incredibly crisp and juicy with fresh melon & citrus flavors, impressive minerality, and a finish as long as a great kiss! 



Love Story Rosé 2017 ($14)
There's something unabashedly coquettish about rosé; the pink hue really seduces the eye. Pale pink like ballet slippers, Love Story Rosè is a lovely blend of Corvina, Rondinella, and Molinara; the same grapes that are used in the traditional Amarone blend. Fresh and graceful with subtle flavors of cherry, strawberry, and watermelon; this summer sip is delightfully dry and fruity. 



Love Story Pinot Noir 2015 ($14)
A beautifully balanced Pinot Noir with rich dark cherry flavors and hints of peppery spice, clove, and earthy black tea leaves. Luscious and smooth with vibrant acidity. You can even serve this slightly chilled on a steamy day. A really impressive red at any price point. 

Sip the World with Rosé: 12 Wines, 4 Continents

A perfectly chilled glass of rosé wine is impossible to resist on a hot summer day. From barely pink to brilliant jewel tones, from delightfully dry to subtly sweet; rosé captivates the eye and the palate. Rosé season is officially in full swing and now is the perfect time to explore new wine regions and varietals. Take your palate on a delicious journey with one of these 12 festive pink wines from France, Italy, Spain, South Africa, Chile, and the USA. Cheers! 

Protea Dry Rosé 2017 ($17.99)
Western Cape, South Africa
I’m officially obsessed with this fantastic South African rosé in the beguiling bottle. This sassy and lively blend of Mourvèdre, Shiraz, Cinsault, and Grenache is richly flavored but still delicate.  

Mathilde Chapoutier Grand Ferrage Rosé 2017 ($23.99)
Côtes de Provence, France
If I close my eyes and sip this fabulous rosé, I can almost convince myself that I’m in sunny and sexy Provence. Mathilde Chapoutier makes magic with this luscious blend of Cinsault, Grenache, Syrah, and Rolle. 

Rabble Rosé of Syrah 2017 ($15.99)
Paso Robles, California
The bewitching Siren Mermaid on the label beckons you to take a sip of this sultry Syrah rosé. Don't resist! This charmer's juicy and robust fresh red fruit flavors are balanced by crisp minerality. 

Cá Maiol Chiaretto Valténesi Riviera del Garda Classico ($14)
Lugana, Italy
This fresh and breezy blend of Groppello, Marzemino, Sangiovese, and Barbera is flirty like the first kiss of summer. 



Bodegas Valdemar "Conde Valdemar" Rosé 2017 ($16.99)
Rioja, Spain
Fully commit to living la vida rosada with this unique & absolutely delicious blend of Garnacha and Viura from Spain's famed Rioja region.

Sanford Rosé of Pinot Noir 2017 ($23.99)
Santa Rita Hills, California
A delicate but stand-out blend of Pinot Noir grapes from two estate vineyards, this is an easy-drinking yet elegant wine. 

 Gérard Bertrand Gris Blanc Rosé 2017 ($18.99)
Languedoc, France
Don't let the paler than pale hue fool you -- this blend of Grenache and Grenache Gris packs plenty of finesse and nuanced flavor.

Educated Guess Rosé of Pinot Noir 2017 ($16.99)
Napa Valley, California
Pinot Noir gets the pretty in pink treatment in this perky rosé from Napa. A ripe, refreshing, and elegant thirst quencher. 

Casillero del Diablo Rosé Reserva 2017 ($12)
Chile
Feeling feisty? This frisky and spicy blend of Syrah, Cinsault, and Carmenere shows that rosé can be a little bit naughty! 

 M. Chapoutier Belleruche Rosé 2017 ($16.99)
Côtes-du-Rhône, France
Grenache, Syrah, and Cinsault are in perfect harmony in this silky & fresh rosé from celebrated winemaker Michel Chapoutier. 



Julia's Dazzle Rosé of Pinot Gris 2017 ($19.99)
Columbia Valley, Washington
When dazzle is in the name, the pressure is on the wine to be pretty special. This charming rosé absolutely delivers. Vivacious and juicy with excellent texture and a delightfully long finish. 

Fragile Rosé 2017 ($18.99)
Maury, France
Fragile in name only - there’s nothing weak about this rocking rosé from the south of France. Mostly Grenache, with kisses of Syrah and Carignan, this pink beauty has layers of flavor and unabashed ooh la la!

Ooh La La in a Glass: Eight Enchanting Rosé Wines from France

After many false starts, it seems that springtime has finally arrived. A beautiful bottle of rosè wine is the perfect way to toast the sunshine and balmy breezes. I drink rosè year-round but there's no denying that these pretty pink wines are particularly suited to the flirty and vibrant mood of the warmer seasons. While wonderful rosé wines are made around the globe, the current pink obsession was fueled by wines from France, especially the pale beauties of Provence. To kick off rosé season in style, start with my selection of eight elegant French wines from Provence, Champagne, Languedoc, and Côtes du Rhône. Go ahead and drink la vie en rose! 


Champagne Bruno Paillard Extra Brut Rosé Première Cuvée ($70) 
What better way to celebrate spring than with an exceptional bottle of rosé bubbly? Mostly Pinot Noir with a kiss of Chardonnay, this delightfully dry champagne is refreshing, pristine, and joyful. The superb quality of the grapes and Paillard's perpetually precise winemaking are apparent in each sip. Absolutely worth the splurge! 



Hecht & Bannier Côtes de Provence Rosé 2017 ($18)
Consistently delicious year after year, this is a superb expression of a classic Provençal rosè. Don't let the pale color fool you, there's nothing meek about this blend of Grenache, Cinsault, and Vermentino. Fresh and exuberant fruit flavors of white cherry, canteloupe, and peach are balanced by lively acidity and a streak of minerality. Crisp and refreshing! 

Château Roquefeuille Rosé In The Air, Côtes de Provence ($22.50)
Paler than pale but full of flavor and a charmingly poetic name, this expressive rosé from the heart of Provence twirls across the palate with grace and confidence. A fresh, fruity, and flirty blend of Cinsault, Syrah, Grenache, and a touch of Rolle (Vermentino), this is an elegant thirst-quencher.


 
Hecht & Bannier Languedoc Rosé 2017 ($13)
Rosé wines from Languedoc are often richer in color and a bit more robust than those from Provence. A blend of Syrah, Cinsault, and Grenache; the fruity and round nature of this juicy rosé is revved up by a subtle kick of spice. 

Domaines Paul Mas, Côte Mas Rosè Aurore 2017 ($12.99)
A well-known name in Languedoc winemaking, Domaines Paul Mas delivers a taste of Luxe Rural, an appreciation of life's simple pleasures, with each of their wines. A super juicy and unabashedly fruity blend of Grenache, Cinsault, and Syrah; this rich and ripe rosé has loads of cherry, strawberry, and candied fruit flavors. 



Ferraton Pere & Fils "Samorëns" Côtes du Rhône Rosé 2017 ($15)
Classic and compelling, this mouth-watering blend of mostly Grenache with Syrah and Cinsault balances lively and fresh fruit flavors with impressive minerality. Elegance without attitude! 



Réserve Mont-Redon Côtes du Rhône Rosé 2017 ($15)
A fine example of how beautifully Grenache and Syrah blend together, the bright pink hue of this wine mirrors its exuberant yet balanced fruit flavors. Crisp, clean, and full of charm. 



Vidal-Fleury Côtes du Rhône Rosé ($15)
Cinsault, Syrah, and Grenache are a winning combination in this intriguing rosè. Delicate but not one-note, six months of lees aging imbue it with a captivating tinge of complexity and texture. 

From the South of France to South America: The Bousquet Family Follows Their Wine Destiny to Mendoza

image courtesy of Domaine Bousquet

Who says a vacation can't change your life? When third-generation winemaker Jean Bousquet visited Argentina in 1990, he became so captivated by the rugged and soaring beauty of the Gualtallary Valley in Mendoza that he began uprooting his life in Carcassonne, in the south of France. It took a few years, but in 1997 Bousquet purchased a substantial parcel of land and this French family began a new chapter as Argentine winemakers in dramatic fashion at an altitude of 4,000 ft. in Tupungato - at one of the highest altitude wine vineyards in Mendoza and the world. The locals, and even the real estate broker, thought Bousquet was a bit crazy to believe that wine grapes would thrive in this semi-desert and very cool climate area where no vines were planted. But his naysayers were proven wrong and today Domaine Bousquet is the world's most awarded organic wine producer. 

"Our wines are a mix of France and Argentina. Argentinean terroir with a French expression." - Anne Bousquet

Domaine Bousquet is now led by Jean's daughter, Anne Bousquet (CEO, Co-founder & Partner) and her husband Labid Ameri (President, Co-founder & Partner). A trained economist, pragmatic Anne was skeptical of her father's vision of creating world-class wines in the wilds of Mendoza but her father's whim has proven fortuitous and she is now a fully invested and passionate ambassador. Domaine Bousquet wines are available in 50 countries and I recently had the pleasure of tasting her family's wines with Anne while she was visiting New York City. 


image courtesy of Domaine Bousquet

 I was very impressed by Domaine Bousquet's commitment to sustainable and organic wine production. "We are dedicated to farming organically while improving our land’s biodiversity. We believe that the healthier the vineyard, the better the fruit and of course the wine. In other words, by nourishing the land and treating it with respect, we know that the land will give us back its finest fruits." 

Expressive of their terroir, I found the wines of Domaine Bousquet possessed a consistent grace and freshness that lives up to their motto of "naturally elegant wines." Available at very accessible price points, their wines prove that quality wine does not have to cost a fortune and that the hard work of organic production does yield fantastic results in the vineyard and the bottle. 


Domaine Bousquet Sparkling Rosé ($13) is a flirty and fresh introduction to their style. At first, the family only produced this charming bubbly for their own consumption but smartly realized that consumers would find it appealing. A blend of Chardonnay and Pinot Noir with fresh & lively red fruit & citrus flavors, persistent fine bubbles, and a long finish. Pretty to the eye and playful on the palate. 


Domaine Bousquet Chardonnay 2017 ($13) is unoaked but time on the lees adds creamy texture and nuance. Citrus and melon flavors are revved up by a touch of tropical fruit and perky acidity. A pleasant and easygoing sip that doesn't compromise quality. 


Of course, no discussion of Argentine wine is complete without acknowledging their signature grape Malbec. Sometimes Malbec is maligned simply because it is so popular but Malbec is not a one-note wine. I still think Mendoza is one of the world's most exciting wine regions because producers are exploring Malbec's potential to express itself in a myriad of ways. Domaine Bousquet Reserve Malbec 2016 ($18) really showcases the beautiful influence of their high-altitude vineyards. Concentrated and intense but still fresh, this is a rich and balanced wine with luscious berry and plum flavors and subtle hints of chocolate and spice. 


"We're from Languedoc, we love Syrah," said Anne and their Gaia Red Blend 2015 ($20) adds a healthy share of rich Syrah (45%) to Malbec (50%) and a kiss of Cabernet Sauvignon (5%). A fantastic melding of their French heritage and commitment to Argentina, this wine is a winner. Rich and velvety with silky tannins, Gaia is an impressive tapestry of flavors: dark & ripe fruit, spice, and earth. A well-crafted wine with character and complexity at a jaw-droppingly reasonable price. 

image courtesy of Domaine Bousquet

If you're planning a trip to Mendoza (and you should!), Domaine Bousquet welcomes guests for tours & wine tastings. You can also dine with a breathtaking view of the Andes Mountains at their contemporary French bistro Gaia, which showcases local cuisine with select ingredients from their organic garden. 

Five Festive Sparkling Wines That Aren't Champagne

Nothing gets the party started like sparkling wine - the sound of a popping cork is music to everyone's ears and a cue to celebrate! While Champagne may be the most familiar and iconic bubbly, wonderful sparkling wines are made around the globe. Many sparkling wines are made in the Champagne method, via a second fermentation in the bottle, but only those from the Champagne region of France can legally be classified as Champagne. The holiday season is the perfect time to explore sparkling wines from different regions. Your tastebuds and your wallet will thank you - these wines are generally less expensive than Champagne but deliver tremendous quality. My picks include sparkling white and rosé wines from Italy, New Zealand, France, and the USA. Cheers!


McBride Sisters Sparkling Brut Rosé ($19.99)
Each bottle of McBride Sisters wine has something no other winery in the world can compete with -  the heartwarming, dramatic, and true story of two sisters who grew up on different continents, completely unaware of each other's existence for nearly half their lives. After many twists & turns that merit a major motion picture, Robin (the California sister) and Andréa (from New Zealand) finally connected in 1999. In addition to their shared DNA, they discovered a mutual love and expert knowledge of wine and were inspired to create their namesake business. McBride Sisters Sparkling Rosé from New Zealand is crafted from mostly Pinot Noir and a kiss of Chardonnay from the acclaimed Marlborough region where Andréa grew up. Stunning to the eye, it dances across the palate with lively strawberry, rose petal, and cranberry flavors with hints of spice and a creamy finish. A wonderful wine with plenty of heart! 

Ferrari Brut Trentodoc ($25)
This stellar sparkling wine from the mountains of Italy shows that there's more to Italian bubbles than Prosecco. Combining the words Trento (the city of origin) and the appellation indicator DOC (Denominazione di Origine Controllata/controlled designation of origin), Trentodoc refers exclusively to sparkling wines produced in the Metodo Classico (like Champagne) from grapes grown in Trentino, in northeast Italy. For Italians, and others in the know, Ferrari Trentodoc is synonymous with excellence and the winery has the prestigious awards to prove it. 100% Chardonnay, Ferrari Brut dazzles with tremendous nuance and balance between refreshing citrus flavors and hints of brioche. Absolutely elegant! 



Willm Cremant d'Alsace Blanc de Noirs Brut ($15)
This beauty from the Alsace region in northeast France delivers plenty of panache at a very pretty price. 100% Pinot Noir, this sparkling white wine retains satisfying hints of the grape's flirty red berry flavors. Delicate but well-structured, it is a real pleasure to sip and a great wine to pair with some creamy French cheeses! To get some expert tips on the best pairings, visit the French Cheese Board! 



Martini & Rossi Sparkling Rosé ($12)
Let go of any pre-conceived notions that you may have about the iconic brand Martini & Rossi. I was absolutely surprised at the utter deliciousness of this wine! A sparkling rosé should be fun and Martini & Rossi captures joy in a wine that is fruity and refreshing, but not too sweet, with mouthwatering flavors of strawberries and raspberries. Winemaker Giorgio Castagnotti describes the beguiling shade as "Disco Pink." A true party in a bottle! 

 Sterling Vineyards Blanc de Blancs 2016 ($35)
A chic sparkling wine with great American style - this snazzy silver bottle is ready to party! Inside is a beautifully crafted bubbly made from 100% Chardonnay grapes from a single vineyard in Napa Valley. With exuberant fresh citrus flavors, luscious creamy texture, and fine persistent bubbles; this California charmer is precise and playful. 

 

Drinks with a Wine Director: Sipping Château Minuty Rosé with Heidi Turzyn of Gotham Bar & Grill

Heidi Turzyn, Wine Director at Gotham Bar & Grill, was my wise and enthusiastic guide to the rosé wines of Château Minuty. 

As the wine director of New York City's iconic and award-winning Gotham Bar and Grill, Heidi Turzyn manages and curates a list of nearly 800 wines. From well-known benchmark producers to smaller artisan wineries, Heidi is committed to providing guests with quality wines from around the globe. In the summer months, the demand for rosé reaches a fashionable frenzy and Gotham has as many as 10 different rosé wines for guests to choose from in peak drink pink season. However, there is one rosé producer that holds a special place in Heidi's heart - Château Minuty from Provence. Heidi first encountered the wines of Château Minuty while honeymooning in France. Of course, drinking rosé in Provence with the love of your life is a dream come true but Heidi believes that the quality of Château Minuty shines through no matter where you sip it. 

Founded in 1936, Château Minuty is one of the last family-owned estates in the region and overlooks the Bay of St-Tropez, in the renowned Côtes de Provence. To be featured on a wine list as prestigious as Gotham's speaks volumes about Château Minuty. Heidi is impressed by Château Minuty for several important reasons - their wines beautifully express that "classic, crisp, light, fresh" Provençal style of rosé and it is a family-owned winery that offers "quality and consistency." My first in-depth encounter with Château Minuty was a few months ago at Gotham -- winery owner and grandson of the founder, François Matton, hosted a lovely dinner that perfectly paired their wines with Gotham's superb cuisine. Heidi was a professional and welcoming presence during our meal and kept our glasses flowing with Minuty. I recently met up with Heidi to follow-up on that rosé filled evening and to get her tasting notes on what she describes as the "balanced and beautiful" wines of Château Minuty. (Prices listed below are suggested retail prices for Château Minuty at retailers. Of course, if you are in NYC drop by Gotham and order a glass or bottle from their list.)

"M" de Minuty 2016 ($20)
 A blend of Grenache, Cinsault, and Syrah, Heidi describes "M" as "light, salmon pink, crisp, dry, mineral-driven. "Light and easy," this is a great aperitif wine but Heidi also recommends lighter foods like strawberry & kale salad, light fish, ceviche, and oysters. This is a bright and lively wine with amazing aromatics and texture -- an excellent expression of a classic rosé from Provence. 



Rose et Or 2016 ($40)
A classically trained dancer, it isn't surprising that Heidi takes inspiration from ballet to describe this mostly Grenache rosé, with a touch of Tibouren, that is produced from specific parcels in the Minuty vineyard. "Super elegant. Ballet pink color. That's what I think of when I think of this wine, elegance and finesse. This wine has beautiful aromatics, the peach really jumps out. Bright raspberry, citrus notes, a little bit of orange. It's so complex, every time you go back to the nose more fruit jumps out. So expressive on the nose. On the palate, it has a bit more weight and balance on the acidity. This is a bit more complex and terroir-driven. Even the bottle itself is so elegant." Recommended food pairings from Château Minuty include Bouillabaisse (classic Provençal fish stew) and Asian food. 



 "281" 2016 ($75) 
The prestigious limited-production 281 is Grenache dominant, with Syrah and Cinsault, and produced from old vines. Quite complex, Heidi describes the aromatics as "exotic tropical fruits, gooseberry, ruby red grapefruit. More intensity on the palate. Voluptuous. Expressive." Suggested pairings from the winemaker include risotto with scallops and grilled prawns. 

In our conversation, Heidi shared the importance of exploring wine from it's birthplace and Provence is the leading producer of rosé. Château Minuty is a wonderful way to discover the delicious diversity of Provençal rosé from a family-owned winery that creates elegant, terroir-driven wines that respect the land. 

Superb Sauvignon Blanc and So Much More: Villa Maria Wines from New Zealand

With the unwavering popularity of Sauvignon Blanc from New Zealand, it is easy to forget that this island nation in the south-west Pacific Ocean produces an array of beautiful wines. For a great exploration of the quality and diversity of New Zealand wines, Villa Maria is an ideal starting point. New Zealand's most awarded winery, Villa Maria was founded in 1961 in Auckland by George Fistonich when he was only 21years old. For many years, George managed Villa Maria as a one-man show, with support from his wife Gail, but today the company has grown extensively with vineyards throughout New Zealand and a large team of employees. A true trailblazer and icon of the New Zealand wine industry, Villa Maria's wines are available in more than 50 countries. 

Live from New Zealand with Villa Maria winemaker Helen Morrison! I explored these wonderful wines in a virtual tasting hosted by Mark Angelillo, co-founder and chief taster of Snooth.  

I recently participated in a virtual tasting of Villa Maria wines that was hosted by Snooth, an influential online community for winelovers. Winemaker Helen Morrison and Snooth's co-founder & chief taster Mark Angelillo guided us through six wines from the Villa Maria portfolio. Opening the bottles was a breeze because in 2001Villa Maria became a cork-free zone and moved completely to screwcaps. It was a bold move that has been emulated by winemakers in New Zealand and beyond, and proves that a screwcap does not mean that the wine inside the bottle is inferior. Also, screwcaps eliminate the heartbreak one feels when opening a bottle that turns out to be flawed because of a tainted cork. From a playful sparkling Sauvignon Blanc to a sophisticated Pinot Noir, I was impressed by the range and quality of the Villa Maria wines we sipped during the virtual tasting. 



Villa Maria Bubbly Sauvignon Blanc 2015 ($15)
Delicate bubbles and flavors of zesty lime and juicy melon make this fizzy Sauvignon Blanc a unique and delicious thirst-quencher. 

    Villa Maria Private Bin Sauvignon Blanc 2016 ($13)
Sourced from vineyards across Marlborough, this zingy but not overly grassy Sauvignon Blanc has great balance and juicy citrus flavors with a touch of fresh herbs.               

Villa Maria Private Bin Rosé 2016 ($14)  
Rosé all day, the Villa Maria way! Mostly merlot, this luscious sip is brimming with flavors of ripe wild strawberries and a kiss of spice. 


Villa Maria Taylors Pass Chardonnay 2015 ($45)
A single vineyard Chardonnay with impressive finesse and flavor. A touch of oak adds depth without overwhelming the richness of the fruit. An impressive balance of citrus, minerality, and lightly toasted brioche.  

Villa Maria Cellar Selection Pinot Noir 2014 ($26)
Graceful yet not shy, this is no one-note pinot noir. Layers of red fruit, spice, and earthy flavors evolve beautifully in the glass and lure you back for the next sip. 
 

Villa Maria Cellar Selection Merlot-Cabernet Sauvignon 2013 ($20)
Robust and rich but not jammy, this big red was crafted with a delicate touch. 

Villa Maria vineyards in Marlborough. They also have vineyards in Hawkes Bay, Auckland, and Gisborne.
image courtesy of Villa Maria 

These six wines represent only a small portion of the Villa Maria portfolio but clearly convey the diversity of their wines, commitment to quality, and ability to express a sense of New Zealand in each sip. I wouldn't hesitate to share any of these bottles with friends and other wine lovers. To learn more, visit the Villa Maria website. Cheers! 




  

 

 

Wanda's Wine of the Week: Mumm Napa Brut Rosé

Each week I taste quite an array of standout wines, so picking just one to showcase is no easy feat. Quality is always of utmost consideration but I'm also drawn to wines that surprise me in the very best ways. New varietals, small producers, and lesser known-regions are always intriguing. But I also appreciate beautifully crafted classics and well-made wines that offer great value. The choices for Wanda's Wine of the Week will be hard to predict but that's part of the fun. Cheers! 

Mumm Napa Brut Rosé, Napa Valley ($22)

I find it impossible to resist the charms of a sparkling rosé on a summer day and this beauty from Mumm melds California exuberance with French elegance. Established in the late 1970's, Mumm Napa traces their roots back to the esteemed Champagne house, GH Mumm, which was founded in France in 1827. A flirty and elegant shade of coral pink, Mumm Brut Rosé is 80% Pinot Noir and is alive with fresh flavors of strawberry, raspberry, and cherries. A kiss of Chardonnay (20%), contributes a touch of citrus and crispness. Round and full with perky bubbles, Mumm Brut Rosé has a subtle creaminess from about 18 months of yeast aging. This is truly a delightful bottle of bubbly at a great price!  

Provence on My Mind and in My Glass: 5 Rosés for Sultry Summer Days

image courtesy of Wines of Provence

From the sapphire blue waters of the Mediterranean to the vivid lavender fields of the Luberon, the colors of Provence are forever embedded in my memory. I can't even begin to count how many glasses of pale pink rosé I sipped during my 2013 visit to southeast France but it seemed to endlessly flow like spring water.

Rosé-mania is sweeping the globe and virtually every wine-producing region in the world has their own version of rosé wine but Provence remains the leader and is the only region to dedicate 89% of their wine production to rosé! The United States is second only to France in consumption of rosé and 43% of Provençal rosé wines, a stunning 16 million bottles, are exported to the USA each year.


If you're visiting NYC, Miss Paradis in Soho serves creative Mediterranean-inspired cuisine that pairs beautifully with their rosé-centric wine list. 

Rosé wines from Provence are generally delightfully dry and should not be confused with sugary sweet blush wines like white zinfandel. Pale but full of lively fruit flavor, Provençal rosés are wonderful year-round but their appeal on a hot summer day cannot be denied. Perfect as an apéritif, rosés from Provence are also incredibly food-friendly and pair perfectly with vegetarian dishes, seafood, roast chicken with Mediterranean herbs, and spicy Asian and South Asian foods. 


Château de l'Escarelle "Les Deux Anges" 2016 ($16)
A pale shade of rose-petal with full, crisp, and lingering flavors of strawberry and redcurrant. 

Château de Berne "Grande Récolte" 2016 ($22.99)
Fruity and crisp with round flavors of white peach, apricot, and a hint of wildflowers. 


Domaine Sainte Marie Cuvée "Paparazzi" 2016 ($29.90)
A bold and smooth rosé with exuberant flavors of ripe peach, juicy apricot, and wild flowers.


Mirabeau "Etoile" 2016 ($34.99)
Luscious and fruity citrus and peach flavors with a crisp touch of flintiness. 

 Château d'Esclans Rock Angel 2016 ($35)
Worth the splurge, this luminous pink beauty has vibrant acidity and lively flavors of pink grapefruit and raspberry. 

To learn more, visit the Wines of Provence website. Cheers!

Sip Your Way to a Saint-Tropez State of Mind with Château Minuty Rosé

   image courtesy of Château Minuty

Saint-Tropez conjures up visions of blue water, bronzed jetsetters, and an ever-flowing supply of rosé wine. Even if your travel plans this summer won't take you to the south of France, you can experience a taste of St-Tropez with the superb rosé wines of Château Minuty. Founded in 1936, Minuty has always been a family business and today it is managed by the founder's grandsons François and Jean-Etienne Matton. One of the last family-owned estates in the region, Château Minuty overlooks the Bay of St-Tropez, in the renowned Côtes de Provence. I recently had the pleasure of sharing a few bottles of Château Minuty rosé at Gotham Bar & Grill with François when he was visiting New York City.

François Matton, grandson of the founder of Château Minuty. 
image courtesy of Château Minuty

I was impressed not only by the quality of the Minuty wines but also the down-to-earth attitude of François and his belief that wine is meant for sharing and bringing joy to our day. Château Minuty is the last estate in Côtes de Provence to harvest their grapes entirely by hand and all of their grapes are grown chemical-free and utilizing sustainable practices. This minimal intervention really allows the essence of the grapes and terroir to shine through. Château Minuty's portfolio elegantly shows that rosé has many different expressions and is not a one-note wine. 

"M" de Minuty 2016 ($20) is Château Minuty's most accessible everyday rosé - perfect as an apéritif and paired with light salads and simple seafood dishes like shrimp cocktail. A blend of Grenache, Cinsault, and Syrah, "M" is dry and smooth with vibrant acidity and bright, but not overwhelming, flavors of white peach, pink grapefruit, and blood orange. 

A blend of Grenache and Tibouren, Rose et Or 2016 ($40) is a step up in complexity with fuller body and more concentrated flavors of pink grapefruit and white peach. Absolutely luscious with lively acidity, this more robust rosé immediately made me crave a savory saffron and garlic infused bouillabaisse (traditional Provençal fish stew from Marseille). Rose et Or would also pair beautifully with spicy Asian food, paella, and grilled lobster.  


Cuvee 281 2016 ($75)

Ok, I know you're probably thinking "a $75 rosé, that's crazy!" Clearly, Cuvee 281is not a "rosé all day", TV binge-watching, happy hour wine but something much more special. Sourced from 25-year-old Grenache vines and blended with Cinsault and Syrah, Minuty describes the limited-production 281as the highest expression of their estate. Balancing elegance with exuberance, Cuvee 281 almost drinks like a red wine while maintaining the levity of rosé. Intense but balanced flavors of white peach and melon meld superbly with crisp minerality and a savory hint of the sea. The name 281 is inspired by the shade of Pantone blue that resembles the striking blue waters of the Mediterranean and the bold skies of St. Tropez. Fittingly, the bottle is adorned with a dramatic swoosh of Pantone 281. Cuvee 281 has enough structure and body to pair with more substantial foods like scallops and seafood risotto. Even a salad topped with rare and thinly sliced red meat won't overwhelm this rosé.

image courtesy of Château Minuty

If you're planning a trip to Saint-Tropez, Château Minuty welcomes guests at their tasting room and boutique. Cheers! 

Rosé Wine is Simply Irresistible: Ten Delicious Reasons to Drink Pink!

There's a rosé-mania sweeping the world. Don't try to resist it - rosé won't be ignored and rightfully so. Sultry summer days and perfectly chilled rosé are a perfect match. From Chile to France, California to Israel, here are 10 pretty and delicious pink wines that will make your "rosé all day" dreams a reality. Cheers!

Jean-Luc Colombo Cape Bleue Rosé 2016
France (Provence), $12.50
Sip la vie en rosé with this superb sip from the south of France, near Marseille. Crisp and vivacious, this pretty pink Provençal wine transports you with juicy flavors of strawberries and raspberries and a hint of Mediterranean herbs. 

Bertani "Bertarose" 2016
Italy (Veneto), $14.99
This pretty rosé is a unique sip from Bertani, one of Italy's most iconic Amarone producers. For many years, the Molinara grape was a small component in the Amarone blend but most producers, including Bertani, no longer include it. Instead of completely giving up on Molinara, Bertani discovered that its delicate beauty made it the perfect grape for rosè. Their Bertarose blends 75% Molinara with 25% Merlot to create a wine with fresh strawberry and cherry flavors and a lovely round texture.


Mionetto Prestige Collection Sparkling Extra Dry Rosé 
Italy (Veneto & Trentino), $14
Who says you have to spend a fortune for a quality sparkling wine? A beguiling shade of peach blossom pink, this fruity sparkling rosé has a touch of sweetness, impressive crispness, and fine & persistent bubbles. 
 

 Emiliana "Natura" Rosé 2016
Chile (Rapel Valley), $10
This beautiful organic wine respects the planet and delights the palate. An elegant blend of Syrah, Cabernet Sauvignon, and Merlot, Natura showcases the silky, fresh, and fruity side of these robust red grapes. 


Psagot Rosê 2016 
Israel (Northern Jerusalem Mountains), $19.99
Harvested from high-altitude vineyards in the Northern Jerusalem Mountains, this crisp and full-bodied rosé envelops the palate in vibrant flavors of pomegranate, blood orange, and ruby red grapefruit. 


Michel Chapoutier Bila-Haut "Les Vignes" Rosé 2016
France (Pays d'Oc), $15
This lovely sip from Southwest France is another impressive wine from the legendary Michel Chapoutier. A blend of Grenache (78%), Cinsault (14%) and Syrah (8%), this crisp rosè beautifully balances fresh fruit flavors with hints of spice. 


Coviñas "Aula" Bobal Rosado 2016
Spain (Utiel-Requena), $12.99
Bobal may be new to many of us but this robust red grape has 2,700 years of history in the Utiel-Requena region of Spain, in the interior plains of Valencia. Perhaps best known for producing rich and complex red wines, Aula showcases the playful side of Bobal. A deep shade of pink, Aula delights the palate with juicy and crisp flavors of cherry, strawberry, and candied watermelon. 


Planeta Rosé
Italy (Sicily), $15.99
Sicily's signature grape, Nero d'Avola, pairs elegantly with an equal blend of Syrah in this smooth and refreshing rosé with luscious flavors of wild strawberries and pomegranate. 


Ferraton Père & Fils "Samorëns" Côtes du Rhône Rosé 2016
France (Côtes du Rhône), $14
This biodynamic beauty has serious ooh la la! A blend of mostly Grenache (75%) with a touch of Syrah and Cinsault, this refreshing rosé is aromatic and luscious with juicy flavors of raspberry, blood orange, strawberry and a hint of flint.


Sterling Vineyards Vintner's Collection Rosé 2016
California (Central Coast), $12
Warning: this vivacious rosé may induce California dreaming. Unabashedly juicy with flavors of strawberry, pink citrus, and orange blossom, this wine is a carefree and delicious blend of Syrah and Tempranillo.

Around the World in Rosé: Seven Sensational Pink Wines

Get ready to drink pink - rosé season has arrived! A smart wine choice any time of year, rosé is especially enticing in spring and summer. Who can resist a crisp and refreshing glass of pretty rosè on a beautiful sunny day? Ranging in hues from barely pink to vibrant jewel tones, rosé brings a wine glass to life. Sip your way around the world with one of these seven sensational rosé wines!

Mathilde Chapoutier Grand Ferrage Rosé 2016 ($19.99)
Côtes de Provence AOC, France
Grapes: Grenache, Syrah, Cinsault, Rolle
8th generation winemaker Mathilde Chapoutier stepped out of her legendary father's shadow when she debuted her superb Provençal rosé last year. The excellent 2016 vintage proves that the talented Miss Chapoutier is no one-hit-wonder. Full and silky with vibrant acidity, this beautiful blend has tantalizing flavors of peach, grapefruit, and a touch of lavender. 


M. Chapoutier Belleruche Rosé 2016 ($14.99)
Côtes du Rhône, France
Grapes: Grenache, Syrah, Cinsault
 One of France's most celebrated winemakers (and father of rising star Mathilde Chapoutier), Michel Chapoutier delivers excellence once again in this superb rosé. A perfect balance of acidity, crispness, fruity fresh strawberry and raspberry flavors, and a hint of herbs.  

Lapostolle Le Rosé 2016 ($20.99)
Colchagua Valley, Chile
Grapes: Cinsault, Syrah, Grenache Mourvédre
The Lapostolle family (founders of Grand Marnier liqueur) has roots in France and bring that elegant ooh la la sensibility to their acclaimed winery in Chile. Pale as a ballerina's tutu, it is crisp and juicy with refined flavors of apricot and grapefruit. 

Il Poggione Brancato Rosato 2016 ($18.99)
Montalcino, Italy
Grape: Sangiovese 
This coppery-colored Tuscan rosé catches the eye and wows the palate. Produced by one of the founding families of Montalcino, this superb rosato is refreshing and nuanced with flavors of rich red cherries and a dash of savory saffron. 

Protea Dry Rosé 2016 ($17.99)
Coastal Region, South Africa
Grapes: Mourvédre, Shiraz, Cinsault, Grenache
Inspired by the dry rosé wines of Provence, this stylish bottle from South Africa packs plenty of zest and juicy cherry & berry flavors.  

Bodegas Valdemar 'Conde Valdemar' Rosé 2016 ($13.99)
Rioja, Spain 
Grapes: Garnacha, Viura
Sassy and fresh, this tasty vino from Spain has vibrant red fruit flavors with a touch of stone fruit and watermelon. 


Sanford Pinot Noir Rosé 2016 ($23)
Santa Rita Hills, California
Grape: Pinot Noir
A playful but elegant expression of Pinot Noir with refreshing flavors of strawberry, orange blossom, and honeysuckle.  

Stay tuned for more rosè coverage this season! 

 

Sipping Santi: Classic Italian Wines with Contemporary Finesse

Cristian Ridolfi is guiding Italy's historic Santi winery towards the future.

When your winery's origins can be traced back to 1843, tradition isn't just a catchphrase - it's a way of life. But Crisitian Ridolfi, director of winemaking at Santi, knows that tradition without innovation can lead to irrelevance and he is firmly guiding the winery towards the future.



Ridolfi and his team at Santi are committed to respecting the ways of the past while making changes without fear. Situated in the heart of Italy's acclaimed wine growing zones in the Veneto near Lake Garda, Santi has modernized their winery and is experimenting with new techniques to produce the very best expressions of their classic wines. The proof is in the sip and from a vibrant Pinot Grigio to a luxurious Amarone, the Santi wines that I tasted with Cristian impressed me with their elegance and modernity.


Santi Sortesele Pinot Grigio and Infinito Rosé both paired beautifully with this seafood salad at TBar Steak & Lounge in Manhattan. 

With so much lackluster Pinot Grigio flooding the market, getting excited about this ubiquitous white wine can be a challenge, but I am happy to report that Santi Sortesele Pinot Grigio 2015 ($16) has flavor and personality! Aromas of pears, exotic fruits, and wildflowers wafting from the glass let you know that Sortesele is no bland Pinot Grigio. On the palate, this luscious vino is juicy and full with lively acidity and a lovely lingering finish. 



Santi Infinito Rosé 2015 ($15) is a delicious reminder that Rosé isn't just for the summer. A blend of Corvina (65%), Rondinella (30%), and Molinara (5% ); Infinito balances ripe flavors of cherries & blackcurrants with savory herbal notes that make it a great match with everything from seafood to pasta. 


Santi Solane Valpolicella Classico Superiore DOC 2013 ($17)
Made in the ripasso method, this blend of Corvina (70%) and Rondinella (30%) gets an extra boost of richness when grape skins and pomace from Santi's Amarone are added to the vats to trigger a second fermentation. The end result is an extremely delicious, medium-bodied, dry red wine with soft tannins and flavors of ripe cherries balanced by a touch of spice and earth. 



Santi Amarone della Valpolicella DOC 2011 ($49)
Ah, Amarone, there is no other wine quite like it. Santi harvests the grapes when they reach full ripeness and then dries them for about 3 months to increase the sugar content and concentration of flavors. Amarone is by nature a rich and intense wine but Santi Amarone also displays grace and vibrancy. A blend of Corvina (65%), Rondinella (30%), and Molinara (5%), Santi Amarone cloaks the palate with velvety flavors of plums, figs, cinnamon, cloves, and a touch of toasted almonds. A perfect wine to pair with rich roasts & meats and to share with someone special on a chilly night. 

Fabulous French Wines at a Great Price: E. Guigal Côtes du Rhône Red, White, and Rosé

All summer long I've been happily sipping evidence that delicious French wines don't have to cost a small fortune. In support of my argument, I present three wonderful and affordable wines produced by respected winemaker E.Guigal from the Rhône Valley in the south of France. Founded in 1946 by Etienne Guigal, today Etienne's grandson Philippe is the winemaker.


Guigal Côtes du Rhône Blanc 2014 ($15)
 Juicy, rich, and crisp; this white wine is an elegant thirst-quencher. A blend of Viognier (65%), Roussanne (15%), Marsanne (10%), Clairette (8%) and Bourboulenc (2%); this aromatic sip has lovely flavors of peach, honeysuckle, green apple, and citrus. Luscious and structured with a mineral core. A great match with seafood, shellfish, and poultry.


Guigal Côtes du Rhône Rosé 2015 ($15)
Expressive and dry, this medium-bodied rosé has layers of balanced flavor. Well-chilled but not ice cold is the best temperature to really taste its flavors of cherry, raspberry, strawberry, watermelon, orange peel, and a hint of white pepper and Provençal herbs on the finish. This blend of Grenache (60%), Cinsault (30%), and Syrah (10%) is absolutely delightful. Marcel Guigal, son of the founder and father of winemaker Philippe, has more than 50 vintages under his belt and calls the 2015 "the vintage of a lifetime." Suggested food pairings include ratatouille and quiche.


Guigal Côtes du Rhône Rouge ($15)
A gorgeous blend of Syrah (50%), Grenache (45%) and Mourvèdre (5%), this supple red wine has smooth tannins and rich flavors of dark berries, black cherries, violets, and a hint of spice. Pair this luscious beauty with steak, ribs, burgers, and charcuterie.

 

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Olivier Dauga Makes Wines as Vibrant as His Personality!

Winemaker Mathilde Chapoutier is Paving Her Own Way with Rosé

Winemaker Mathilde Chapoutier is Paving Her Own Way with Rosé

Mathilde Chapoutier

Don't let Mathilde Chapoutier's quiet demeanor and youth fool you, this 24-year-old French winemaker is a force to be reckoned with! The eighth generation of her family to make wine, Mathilde is the daughter of legendary winemaker Michel Chapoutier but she is very much her own person. Her namesake wine, Mathilde Chapoutier Grand Ferrage Côtes de Provence Rosé 2015 ($24.99), is a delicious expression of her independent streak. Although her father was a bit skeptical by Mathilde's determination to focus on Provençal rosé, she stood her ground and has crafted a wonderful wine that even her dad enjoys!



Mathilde aptly describes her rosé as "simple, elegant, and easy to drink." A refreshing blend of Grenache (40%), Syrah (34%), Cinsault (10%), Cabernet Sauvignon (10%), Rolle (3%), and Clairette (3%); this silky & lively wine has nuanced flavors of peach and apricot and a wonderful round texture. What a debut - I can't wait to see what's next for Mathilde!

 

A Rosé with Edge: SAVED Magic Maker 2015

Edge and grace combine beautifully in SAVED Magic Maker Rosé 2015 ($15) - a wine inspired by renowned tattoo artist Scott Campbell. A crisp and dry blend of primarily Grenache, Syrah, Pinot Noir, Sangiovese, and Zinfandel sourced from sub-appellations across California; SAVED Magic Maker Rosé is medium-bodied with juicy flavors of tangerine, strawberry, rhubarb, and white peach. An easy-going but elegant wine that is perfect for long summer days and nights, SAVED Magic Maker Rosé is excellent as an apéritif and also has enough structure to pair with pasta, grilled fish, and roast chicken.

Scott owns and operates SAVED Tattoo in Williamsburg, Brooklyn and his high-profile client roster includes everyone from Penelope Cruz to Marc Jacobs. The first bottles of SAVED wines were released in 2013 and the name represents the freedom and sanctuary you get by committing fully to your passions. In addition to his work using skin as a canvas, Scott works in many other mediums and he designed the intricate label on the bottle, which includes coded messages to his wife, actress Lake Bell.

                                                                         Scott Campbell




 

A Rosé A Day: Seven Elegant Summer Wines

A glass of Hacienda de Arínzano Rosé brightened up a gray day in New York City.

So many rosé wines, so little time - what a delicious dilemma to have! If you're looking for an elegant thirst quencher, here are seven rosés from France, Italy, and Spain to help you beat the summer heat in style!

Hacienda de Arínzano Rosé 2015 ($20)
Spain, Navarra
100% Tempranillo
 Silky and elegant with flavors of strawberries, cherries, pink grapefruit, and a hint of white pepper. Arínzano is the first estate in the north of Spain to receive the prestigious Pago classification - Spain's highest category for winemaking.


Pascal Jolivet Sancerre Rosé 2015 ($25)
France, Loire Valley
100% Pinot Noir
Beautifully balanced and a graceful expression of Pinot Noir. Refreshing but structured with lively flavors of strawberries and roses with a hint of spice and impressive minerality. 



Castello Monaci Kreos Rosato Salento 2015 ($16)
Italy, Salento (Puglia)
100% Negroamaro
Medium-bodied with intense flavors of strawberry, blueberry, and rose petals with a lingering fruity finish.

Castell de Raimat Rosé 2015 ($10)
Spain, Costers del Segre
70% Cabernet Sauvignon & 30% Tempranillo
Crisp and clean with lively acidity and fresh flavors of strawberry, raspberry, and grapefruit with a touch of aniseed.


Lamberti Rosé Spumante Veneto NV ($15)
Italy, Veneto
34% Pinot Bianco, 33% Pinot Nero, 33% Raboso
A picnic perfect effervescent wine with delicate bubbles and flavors of juicy strawberries and a hint of citrus.


Château Minuty Cotes de Provence 'M de Minuty' Rosé 2015 ($20)
France, Côtes de Provence
Grenache, Cinsault, and Syrah
A very pale shade of pink and packed with juicy flavors of tangerine and peaches that are perked up with a touch of tartness.


Moulin de Gassac Guilhem Rosé 2015 ($10)
France, Languedoc
50% Syrah, 50% Carignan
Elegant flavors of red berries and currants balanced by a crisp acidity.

For more rosé suggestions, read my article "Around the World in Rosé."

 

 

Around the World in Rosé: Five Fantastic Bottles of the Perfect Summer Wine

    Hecht & Bannier Rosé
(image courtesy Hecht & Bannier)

A perfectly chilled glass of rosé on a warm summer day is one of life's most simple and elegant pleasures. I enjoy sipping rosé all year long but its allure is irresistible when the temperature rises. Ranging in shades of pale pink to rich jewel tones; the visual beauty of rosé is incredibly enticing. Those beautiful hues are generally the result of contact between the grape skin and the juice - the longer the contact, the richer the color of the rosé.


Rosé is produced around the world but Provence is considered the benchmark.  According to Wines of Provence, for the 12th straight year, exports of rosé wines from Provence to the United States have grown by double digits!
Image courtesy Wines of Provence

Produced around the globe, rosé is a great way to explore new wine regions and grapes. It is also a delicious and refreshing opportunity to taste a different expression of some of your favorite red varieties. Throughout the summer, I'll be sharing reviews of my favorite rosé wines. Starting with France, Italy, Spain, Argentina, and Chile; the five rosé wines listed below are all perfect as apéritifs and also pair beautifully with the foods of the summer season - salads, seafood, grilled vegetables, light pastas, and more!


Hecht & Bannier Côtes de Provence Rosé 2015 ($18)
Provence, France
Grapes: Cinsault (45%), Grenache (30%), Syrah (25%)

The world's largest wine region producing dry rosé, Provençal rosé is incredibly expressive and sets the standard. One of my favorite producers is Hecht & Bannier. Their pale pink Côtes de Provence Rosé has great acidity, minerality and lovely flavors of raspberry, pink grapefruit, rose water, and a subtle touch of lavender. 


Mazzei Belguardo Rosé 2015 ($15)
Tuscany, Italy
Grapes: Sangiovese (50%) and Syrah (50%)
This medium-bodied Tuscan beauty is elegantly dry with impressive minerality. Expressive floral & fresh fruit notes capture the essence of Sangiovese and Syrah in a refreshing fashion.

El Coto de Rioja Rosado 2015 ($12)
La Rioja, Spain
Grapes: Tempranillo (50%) and Garnacha (50%)
A stunning shade of pink, this medium-bodied vino is crisp and dry with luscious flavors of strawberries, cherries, and watermelon.


Luigi Bosca "A Rosé is a Rosé is a Rosé" 2015 ($22)
Mendoza, Argentina
Grapes:  Pinot Gris (60%) and Syrah (40%)
Very pale but extremely nuanced, this medium-bodied wine has a playful name inspired by writer Gertrude Stein. An absolutely lovely rosé with graceful flavors of cherries, strawberries, and a sensational hint of ginger.


Casillero del Diablo Reserva Rosé 2015 ($11)
Central Valley, Chile
Grape: Shiraz
This crowd-pleaser from Chile has a stunning color and elegant flavors of raspberry and  pomegranate that are balanced by a touch of spice and minerality. Muy delicioso and a great value!

Stay tuned for more rosé reviews throughout the summer!